How to Prepare Quick Shakshuka with hot dogs
Shakshuka with hot dogs.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, shakshuka with hot dogs. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Shakshuka with hot dogs is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Shakshuka with hot dogs is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shakshuka with hot dogs using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shakshuka with hot dogs:
- {Prepare 1 tbsp of olive oil.
- {Prepare 3 tsp of minced garlic (about 3 cloves).
- {Make ready 10 oz of frozen pepper and onion stir fry mix.
- {Take 1 tsp of cumin.
- {Make ready 1 tsp of smoked paprika.
- {Take 1/4 tsp of cayenne (adjust according to taste).
- {Get 3/4 tsp of salt.
- {Take 1/4 tsp of pepper.
- {Take 6 of beef hot dogs, sliced thin.
- {Take 32 oz of canned tomatoes, with juices.
- {Take 6 of large eggs.
Steps to make Shakshuka with hot dogs:
- Preheat oven to 375 degrees.
- Heat olive oil in a large oven safe frying pan over medium-high heat.
- Saute garlic and stir fry mix until soft, about 5-7 mins.
- Stir in cumin, paprika, cayenne, salt, pepper. Cook for 2 mins..
- Add hot dogs and cook for 5 mins..
- Reduce heat. Stir in tomatoes and simmer 12 mins..
- Remove from heat. Crack 6 eggs on top of tomato mixture..
- Bake for 7-10 minutes until eggs start to set. Remove from oven before fully set as they will continue to cook from the heat of the tomatoes. Let stand 3 minutes..
- Sprinkle with salt and pepper and serve..
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