How to Prepare Ultimate Soft Chapati
Soft Chapati.
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, soft chapati. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Soft Chapati is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Soft Chapati is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook soft chapati using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Soft Chapati:
- {Make ready 400 g of all purpose flour.
- {Prepare 1 cup of hot water.
- {Take 1/4 cup of cooking oil.
- {Take to taste of Salt.
- {Make ready to taste of Sugar.
Instructions to make Soft Chapati:
- On a bowl mix flour, sugar and salt.
- Add cooking oil to the mixture and rub in until you achieve a sand like mixture.
- Pour hot water on the mixture and stir using a wooden stick.
- Knead using your hand until you achieve a soft texture,.
- Cover and let it rest for one hour.
- Cut it into sizeable balls.
- Roll and fry on low heat till cooked.
- Cook till your achieve golden brown colour.
- Serve with any stew.
So that is going to wrap it up for this exceptional food soft chapati recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!