Step-by-Step Guide to Prepare Quick Tuna casserole

Tuna casserole.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tuna casserole is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Tuna casserole is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tuna casserole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna casserole:

1. {Make ready 2 cans of tuna in water.
2. {Prepare of Salt and pepper.
3. {Take 1 can of peas.
4. {Prepare 1 stick of butter or 1/2 cup butter.
5. {Take 1 c of shredded cheddar jack.
6. {Make ready 2 of boxs any preferred mac and cheese.
7. {Take of Hot sauce*optional.
8. {Prepare 1/2 c of milk.

Instructions to make Tuna casserole:

1. Remove the cheese powder packets from the macaroni and set aside..
2. Bring a large pot of water to a boil. Add the noodles and stir. Cook the noodles for 7-9 minutes. Add the peas during the last 2 minutes that the pasta cooks. Drain..
3. Return the pasta and peas to the pan and add the butter, milk, cheese powder, Cheddar and tuna. Stir well..
4. Serve and enjoy. I add salt and pepper and hot sauce to my bowl when making my plate..

So that's going to wrap this up with this special food tuna casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!