Simple Way to Prepare Favorite Cheesy Buffalo Chicken Pockets
Cheesy Buffalo Chicken Pockets.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy buffalo chicken pockets. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Buffalo Chicken Pockets is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cheesy Buffalo Chicken Pockets is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cheesy buffalo chicken pockets using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Buffalo Chicken Pockets:
- {Make ready of shredded or small diced chicken. I used left over roasted chicken.
- {Make ready of Frank's Buffalo Hot Wing Sauce.
- {Get of Cream Cheese, softened.
- {Prepare of Hidden Valley Ranch mix.
- {Prepare of your favorite cheese.
- {Make ready of Grand biscuits (crescents or even puff pastry).
- {Make ready of ground black pepper.
- {Make ready of onion, chopped (I had white on hand but wish I had green onions).
- {Get of sea salt.
- {Make ready of Egg, beaten for wash.
- {Prepare of cayenne pepper.
Steps to make Cheesy Buffalo Chicken Pockets:
- Preheat oven to 350°F..
- Combine softened cream cheese, Frank's sauce and ranch mix until smooth..
- Add cream cheese mixture to chicken, chopped onions, salt and pepper. Blend well..
- Flatten down the biscuits until double their size on a very slightly greased cookie sheet. Place a pinch of your favorite cheese in the center of the dough followed by a good spoonful of the chicken mixture..
- Fold the dough over, meeting the ends and pinch the ends together sealing the seam..
- Brush each doughy filled goodness with the egg wash, sprinkle slightly with cayenne pepper and pop those babies in the oven for 15-18 minutes OR until golden brown on top..
- Serve with your favorite dipping sauce. ENJOY!!!!!!!!.
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